The second global food crisis in three years is upon us – with bad weather, poor harvests and political turmoil sending food prices soaring to all-time highs. At the same time, the planet’s population is set to surpass seven billion this year, with most of the growth occurring in countries least equipped to meet the rising demands on agriculture and the environment.
For over 35 years the Aspen Institute Energy and Environment Program has served as an independent non-partisan venue for energy leaders and policy experts to gather and discuss the major issues confronting the energy industry. The program now hosts three different Forums that examine different aspects of the energy sector, but the goals remain the same: to encourage candor and the freedom
For Immediate Release Contact: David MonsmaExecutive Director, Energy and Environment ProgramThe Aspen Institute202-736-2907/david.monsma@aspeninstitute.org
Contact: Jeff HarrisSenior Public Affairs CoordinatorThe Aspen Institute202-736-3848?jeff.harris@aspeninstitute.org Aspen Institute Celebrates 40 Years of EPAEPA Administrator Lisa Jackson Touts 10 Ways EPA Has Strengthened America
