What does it mean to eat like a human? More than 200 guests on Maryland’s Eastern Shore found out in June at the Aspen Wye Fellows event “Food Evolution Revolution: The Cutting Edge Fusion of Archeology, Anthropology, and the Modern Kitchen.” The program featured Bill Schindler, the director of the Eastern Shore Food Lab at Washington College in Maryland. Schindler challenged the audience to ditch the processed food that makes up the bulk of the typical American diet—a diet that can lead people to suffer from both obesity and malnutrition at the same time. The dietary past, he said, which was free of processing, should inform current food systems and help Americans focus on nutrition and sustainability. At the Eastern Shore Food Lab, Schindler transforms college students’ view of food by taking them foraging, teaching them to cultivate sourdough cultures, and guiding them through pig butchering. Schindler also hosts workshops to teach the public how to restore their connection to real food. It is, he hopes, the beginning of a food revolution.
Eat Like a Human
Publications Section 4: Strengthening Practices to Improve Job Quality
Tools: Employee Ownership
View tools and resources related to employee ownership.
Job Quality Fellows Profile Series Longform
Centering Workers in Workforce Development
The Chicagoland Workforce Funder Alliance collaborates with employers and stakeholders to boost employment, earnings, and equity for local workers.
Job Quality Fellows Profile Series Longform
Lessons and Leadership To Foster Economic Justice for Illinois Workers
LEP trains workers to promote equity, enforce rights, build unions, develop leaders, ensure workplace safety, and advance economic justice.
Job Quality Fellows Profile Series Longform
Worker Owned and Worker Driven
While the rideshare apps have increased convenience, they’ve eroded job quality. See how the Drivers’ Cooperative is helping to end exploitative conditions.
Job Quality Fellows Profile Series Longform
Creating Employee-Owned Businesses That Provide Good Jobs and Succeed
Through employee ownership, The Industrial Commons is building a new Southern working class that erases the inequities of generational poverty.
Job Quality Fellows Profile Series Longform
Strengthening the Hidden Resilience Workforce
We see the effects of climate change, but we rarely see the people who help to rebuild — and they often lack safe conditions, decent pay, or benefits.
Job Quality Fellows Profile Series Longform
Advancing a Pro-Worker, Pro-Climate Agenda in Texas
The Texas Climate Jobs Project advances a pro-worker, pro-climate agenda — helping to solve the climate crisis while creating millions of good jobs.
Job Quality Fellows Profile Series Longform
Organizing and Coalition Building for Structural Change
LAANE, led by Job Quality Fellow Roxana Tynan, is fighting to build an economy rooted in good jobs, thriving communities, and a healthy environment.
Job Quality Fellows Profile Series Longform
Organizing Unemployed and Underemployed Workers
UWU, led by Job Quality Fellow Neidi Dominguez, engages unemployed/underemployed workers, a population that has not been mobilized at scale since the 1930s.
Longform
How Local Journalism Can Bring Communities Together
MIT Center for Constructive Communication Director Deb Roy explains how the caricatures Republicans and Democrats paint of each other diverge from reality, and the ways local newsrooms can leverage their “trust capital” and emerging technology to promote listening and understanding amid disagreement.